Sur la Table Cooking Class: Date Night Latin American Dining

Cooking Class Description: We bring the heat in this Date Night class exploring Latin American flavors and ingredients. Our chef instructor will teach you about balancing heat with other flavors, how to grill a churrascaria-style steak and much more. Then, we’ll cool things down with a refreshing Watermelon Agua Fresca.

Menu

• Grilled Steak Churrascaria Style
• Fresh Chorizo and Cheese Empanadas
• Charred Sweet Corn Salad with Chile and Lime
• Watermelon Agua Fresca

What To Expect: In our classes you’ll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-20 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.