Fri, May 8
Summer Specials at Tomatina
Wed, April 1 - Tue, June 30 | 11 AM - 9 PM
| Tomatina
Savor the flavors of summer at Tomatina. Now through June 30th, enjoy a limited-time seasonal menu featuring fresh, vibrant dishes crafted to delight every palate.
Starter
Roasted Brussels Sprouts – Crispy sprouts with Hobb’s apple smoked bacon, olive oil, and Pecorino Romano. $14.95
Entrée
Shrimp Campanelle Pasta – Tender shrimp with peas, kale, and fresh basil in a creamy roasted bell pepper sauce, topped with fire-roasted peppers. $25.95
Dessert
Olive Oil Cake – Light and zesty with orange and Grand Marnier, served with your choice of gelato and whipped cream. $11