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DTSTART;TZID=America/Los_Angeles:20260805T190000
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SUMMARY:Italy Al Fresco at Sur La Table
DESCRIPTION:Italian favorites meet summer must-haves in this fun class! Our chef instructor will guide you through making polenta bites\, teach you to marinate and grill a steak and toss together a late summer salad bursting with seasonal produce. For dessert\, you’ll make a rustic plum and almond crostata to complete your meal\, perfect for enjoying out in the summer sun. \nClass Menu\n\nGrilled Marinated Steak with Charred Scallion Gremolata\nPolenta Bites with Arugula Pesto and Pecorino\nLate Summer Salad\nPlum and Almond Crostata
URL:https://montgomeryvillageca.com/event/italy-al-fresco-at-sur-la-table/2026-08-05/
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