Date Night: Thai Kitchen

Cooking Class Description: Skip the takeout and learn how to make your favorite Thai dishes at home. In this hands-on class, you’ll learn secrets for combining aromatic herbs and spices with authentic ingredients to create the flavors that make Thai cuisine uniquely delicious. Brush up on your wok-frying skills and practice knife skills to prepare Fresh Spring Rolls. Plus, we’ll share tips and tricks for making a creamy, smooth and refreshing sorbet and sip on a tasty Thai Iced Tea as we cook.

Menu

• Fresh Spring Rolls with Peanut Sauce
• Wok-Fried Lemongrass Chicken with Vegetables
• Coconut-Lime Sorbet
• Thai Iced Tea

What To Expect: In our classes you’ll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.

Cooking Class Description: Skip the takeout and learn how to make your favorite Thai dishes at home. In this hands-on class, you’ll learn secrets for combining aromatic herbs and spices with authentic ingredients to create the flavors that make Thai cuisine uniquely delicious. Brush up on your wok-frying skills and practice knife skills to prepare Fresh Spring Rolls. Plus, we’ll share tips and tricks for making a creamy, smooth and refreshing sorbet and sip on a tasty Thai Iced Tea as we cook.

Menu

• Fresh Spring Rolls with Peanut Sauce
• Wok-Fried Lemongrass Chicken with Vegetables
• Coconut-Lime Sorbet
• Thai Iced Tea

What To Expect: In our classes you’ll work together with other students (in groups of 4), sharing workstations and equipment in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 hours, unless otherwise noted above.
Hands-on classes are limited to 14-16 students, depending on location.
You will be standing, cooking, and working for most of the class.
Please wear comfortable, closed-toe shoes and have long hair tied back.
Students receive a coupon for 10% off in-store purchases the day of class.
Cancellations or changes must be completed at least 48 hours before the start time of class.
Prices vary by location.